|
 |
From the heart of the Rhône Valley,
Valpierre et Fils have selected two red wines
and one rosé that are supple
and
full-bodied. |
 |
 |
 |
 
A.O.C Côtes du Rhône |
Our Côtes du Rhône
is an elegant
blend of four varietals:
Grenache, Carignan, Cinsault and Syrah.

A beautiful garnet colour,
this wine has a pronounced bouquet
of red fruit.

You'll be surprised by its full-bodied
attack with well-developed aromas.

Serve at 16-18°C (61-64°F) with rabbit
à la moutarde or lamb stew. |
|
|
 |
 
A.O.C. Tavel |
Our Tavel is a pale rosé
wine that is fruity, elegant and light.

Serve chilled to fully appreciate its wonderful
qualities. |
|
 |
 |
|
 |
 |
 |
 
A.O.C Côtes du Rhône |
Our estate Côtes du Rhône
is a wonderful blend of three varietals: Grenache,
Cinsault and Syrah.

A beautiful garnet colour,
this wine has candied red fruit
aromas
with a spicy note.

Full-bodied
and velvety,
our Domaine du Petit Bouigard Côtes du Rhône
is the perfect accompaniment for terrines, meats
served in sauce or grilled meat.

Serve at 16-18°C (61-64°F). |
|
|
 |
|
Also discover Montalcour, our Côtes
du Rhône Cuvée Prestige.
The other name of the Rhône Valley.
|

AOC Côtes du
Rhônes |
|
 |
|
|
|
 |
|
|